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Read the Latest on Our Scottsdale Resort

Welcome to the Media Center — your resource for news and information about The Scottsdale Plaza Resort. Here, you will find our press releases as well as recent awards and accolades.

If you are writing a story and would like to include The Scottsdale Plaza Resort, or wish to inquire about a current program, please contact Sheryl Bettencourt in our Public Relations Department at 480-922-3388 or send an email to

Thanksgiving Turkey

Rem's Patio


View our Press Releases

Thanksgiving Three-Course Dinner at Remington’s
Thursday, November 26th | 12:00pm - 8:00pm

Reservations Required - 480.951.5101

Rags Allen Trio | 3:00pm -7:00pm


Roasted Pumpkin Soup
roasted pumpkin with spiced pumpkin seeds | cinnamon
crème fraîche

Baby Red Romaine Salad
baby red romaine | candied pecans | goat cheese | dried
dates | red onion | sherry vinaigrette

Drunken Shrimp
sautéed jumbo shrimp in a Cajun beer and butter sauce |
focaccia bread

Fruit Salad
field greens | dried cranberries | mandarin oranges | sliced
apples | red grapes | blue cheese | toasted hazelnuts |
cranberry vinaigrette


Bone-In Pork Chop*
mesquite grilled bone-in pork chop with apple chutney |
candied sweet potatoes | steamed asparagus

Marinated Chicken Breast
grilled marinated chicken breast with whipped potatoes |
green beens almondine | chicken jus

Seared Halibut*
with lemon beurre blanc | wild rice | roasted baby carrots

Traditional Roast Turkey Dinner
slow roasted white and dark meat | sage stuffing | mashed potatoes | candied sweet
potatoes | green beans almondine | orange-cranberry relish | giblet gravy

Filet Kosar*
grilled filet mignon with lobster claw meat | steamed
asparagus | béarnaise | red wine demi glaze | whipped

Grilled Ribeye*
with steak butter | whipped potatoes | roasted baby carrots

Portobello Mushroom Cap
grilled and filled with a sauté of mushrooms | oven-dried
tomatoes on a bed of sautéed spinach with a balsamic


Bowl of Berries
fresh berries | vanilla whipped cream | chocolate sauce |
gaufrette cookie

Pecan Pie
warm traditional pecan pie | vanilla whipped cream

Pumpkin Cheescake
with a graham cracker crust topped with candied pumpkin
seeds | cranberry coulis

Cauldron Apple Pie A La Mode
cinnamon baked apples | oatmeal crumble | Tahitian
vanilla gelato

Adults - $60.00 (plus tax and gratuity)
Children 6-12 years old - $30 (plus tax and gratuity)
State sales tax and gratuity not included - A 20% gratuity is automatically added on all holidays



The Scottsdale Plaza Resort

7200 N. Scottsdale Rd,
Scottsdale, Arizona 85253

P. 480.948.5000